From its humble beginnings in 1877 as a small shop and bakery in Parma, Italy, Barilla has grown and strived to become the internationally trusted brand of pastas, sauces and Italian entrées that it is today. Our mission is to help people live better by bringing well-being and the joy of eating into their everyday lives. Barilla values its customers and employees, and believes that a sense of belonging, courage, and intellectual curiosity inspire our company’s behavior and characterize our people. Barilla has always linked its development to customers’ wellbeing and to the communities in which it operates. The Italian food tradition of superior quality and simple recipes is alive and well with Barilla’s line of Italian products. Let us transport you with our delicious and high quality pastas.
- One of the most famous Italian pasta shapes is named for the quill of an old style ink pen.
- Cooks in 11 minutes.
- Ridged penne are designed for meat, cheese and oil or butter-based sauces.
- Good source of thiamin, folic acid, iron, riboflavin and niacin.
- Product of USA, Kosher certified.
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SAMPLE CUSTOMER REVIEW ON GROCERY AND GOURMET FOODS –
1) Not much else to be said other than when the apocalypse hits I'll be glad I stocked up on this stuff - A tasty staple! Not much else to be said other than when the apocalypse hits I'll be glad I stocked up on this stuff. All jokes aside I use Barilla pasta in most of my pasta dishes as its super cheap, easy, and trusted. I'm sure it actually would be great in an apocalyptic situation too tho ;)
By Ajh on October 14, 2015
2) My Pantry staple for dry pasta - My Pantry staple for dry pasta
My favorite dry pasta. Family friend who is chef, turned me onto this brand. I have used it since. Going on twenty yrs. Always consistent, good flavored and textured.
By Misty on November 7, 2014
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